11:30 - 12:15
In the world of Chocolate, Australia is only just getting started! During this tasting we will be joined by the pioneer of Cacao growers in Australia, Barry Kitchen to discuss how cacao is farmed and manufactured while pairing some of Daintree Estates chocolates with Mitchelton Wines offerings. Hosted by Barry Kitchen, Travis Clydesdale and Drew Maddison.
Mitchelton Print Room